{"id":3,"title":"Орзо с лесными грибами","description":"Сливочное, ароматное и уютное блюдо для неспешного ужина.","imageUrl":"https://images.unsplash.com/photo-1625944230945-1b7dd09b9db9?w=800&h=600&fit=crop","cookingTimeMinutes":30,"difficulty":"легко","rating":4.9,"calories":540,"servings":3,"category":"Ужин","cuisine":"итальянская","tags":["рецепт недели","выбор редакции"],"authorId":"u2","authorName":"olga.cooks","isFeatured":true,"isSaved":true,"status":"published","savesCount":312,"meal":"ужин","meatFree":true,"spiciness":null,"ingredients":[{"name":"Орзо","amount":220,"unit":"г"},{"name":"Сливки 20%","amount":120,"unit":"мл"},{"name":"Лесные грибы","amount":250,"unit":"г"},{"name":"Пармезан","amount":40,"unit":"г"},{"name":"Чеснок","amount":2,"unit":"зубч."},{"name":"Тимьян","amount":2,"unit":"веточки"}],"steps":[{"number":1,"title":"Обжарьте грибы","description":"На сильном огне до золотистой корочки, 5–6 минут."},{"number":2,"title":"Добавьте чеснок и тимьян","description":"Прогрейте 1 минуту, чтобы раскрылся аромат."},{"number":3,"title":"Соедините с орзо","description":"Влейте сливки, добавьте орзо и пармезан, перемешайте."}]}